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Introducing Taco Trail’s Newest Contributor, Nick Zukin
When I received Nick Zukin’s email invitation to join him on a taco crawl along Maple Avenue in Dallas, I had no idea who he was. After reading the email, I knew I could learn some things about tacos...
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Mexico City: Tacos de Guisado
Las Cazuelas tacos de guisado stand While Mexico City may not have New York’s skyscrapers, it’s every bit as big — bigger — and its people every bit as busy. Urban life doesn’t always allow for a...
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La Tacopedia Author Alejandro Escalante Talks Breakfast Tacos
Alejandro Escalante at the North Texas Taco Festival/Alex Flores There’s been a lot of talk about breakfast tacos lately. Much of it has focused on the people who prepare and sell Texans their favorite...
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A Snappy History of the Taco: It Happened All at Once
Last Thursday I gave a presentation about taco history and its place in DFW’s food culture at Four Corners Brewing Co., benefiting Slow Food Dallas. It didn’t go as planned. A storm took about the...
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Four Styles of Trompo Tacos: A Primer
Tacos al pastor stand in Mexico City. Photo: Markus Pineyro. If Mexico City, and by extension Mexico, were to have an iconic taco, it would be the taco al pastor. This bantam assembly of marinated pork...
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The 2015 Taco Trail Year in Review and Taco Honorable Mentions
It’s been a sweet year for tacos. It was a banner year for tacos and for the Taco Trail. Not only was the Texas Monthly taco issue published, but also Mike Sutter of Fed Man Walking sought out #500...
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